On October 4 and 5, the UFRJ Science Park promotes the fourth edition of the Cultural and Gastronomic Fair. The event consists of 18 gastronomic projects by students of various UFRJ programs, who will offer meals, snacks, sweets and vegetarian cuisine. The fair starts at 11 am and ends at 8 pm, and it will include a happy hour with independent bands and craft drinks.
30/09/2017
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